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Low-Carb Philly Cheese Steak Casserole
Ingredients
  • 1 ½ pounds top sirloin steak sliced into thin strips
  • 1 teaspoon Steak Seasoning (I like McCormick’s Montreal Steak Seasoning)
  • salt and pepper to taste
  • 1 cup sliced green peppers
  • 1 cup mushrooms
  • 1 cup onion, chopped
  • 2 garlic cloves, chopped
  • 2 oz cream cheese
  • 1 teaspoon worcestershire sauce
  • 2 eggs
  • ½ cup heavy whipping cream
  • ½ cup shredded parmesan reggiano cheese
  • 4 to 5 slices provolone cheese sliced into small pieces
Note: Ingredients may have been altered from the original.
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