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Toffee Apple Bars
Ingredients
  • subheading: For the bars:
  • ⅔ cup butter, softened
  • 2 cups packed light brown sugar
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 2 eggs
  • ½ cup toffee bits
  • 2 teaspoon vanilla
  • 1 ½ cup peeled, cored, chopped tart apple; about 1 ½
  • subheading: For the Caramel Frosting:
  • ½ cup butter
  • 1 cup brown sugar, packed
  • ¼ cup half and half
  • 1 tsp vanilla
  • 2 cups confectioners sugar, sifted
  • subheading: Topping:
  • 1 cup walnuts, toasted and chopped coarsely
Steps
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