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Homemade Pasta
BolaBrosBistro
My brother and I are avid stove monkeys with extensive experience in the restaurant business. We gravitate toward big bold flavors and fusion.
Ingredients
  • 4 large eggs (room temperature)
  • 2 ½ cups flour ( “00” flour, semolina flour, all-purpose flour - or a blend)
  • 1 tablespoon olive oil
  • 1 teaspoon fine sea salt
Steps
Directions at gimmesomeoven.com
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