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Caesar Butter Recipe
Ingredients
  • 4 jarred oil-packed anchovies
  • 3 cloves garlic
  • 8 tablespoons (1 stick) cold unsalted butter, preferably European-style such as Kerrygold
  • 1 medium lemon
  • 3 sprigs fresh parsley
  • 1 tablespoon water
  • ½ teaspoon coarsely ground black pepper
  • 2 teaspoons Dijon mustard
  • 2 tablespoons grated Parmesan cheese
  • Kosher salt
  • Cooked chicken, shrimp, steak, bread, or crudités, for serving
Steps
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