Slow Cooker French Dip Sandwiches

iwashyoudry.com

Larry Downs

20 year Navy veteran. Helped my wife run a full service deli we owned in San Diego until 2009 then we both retired.

1 large yellow onion, sliced

4 lb chuck roast, trimmed

1 tsp black pepper, freshly ground

1 oz au jus gravy mix, (1 packet)

1 oz onion soup mix, (1 packet)

2 tsp Worcestershire sauce

2 cups beef broth

subheading: For The Sandwiches:

8 medium hoagie rolls

3 tbsp butter, softened

8 oz provolone cheese, sliced

freshly chopped parsley, for garnish

Note: Ingredients may have been altered from the original.

Directions at iwashyoudry.com

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