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Sticky Sweet Bacon Glazed Chicken in the Crock Pot!
Ingredients
  • 6 large Chicken legs, bone in, skin on (can be removed if you wish)
  • ½ C Ginger honey (can substitute regular honey)
  • ⅛ C Molasses
  • ⅛ C Sugar (can substitute brown sugar)
  • ½ C Soy Sauce (low sodium can be substituted)
  • 1 tsp Siracha (can add more if you wish)
  • 1 tsp Grated Ginger
  • 1 TBSP.Cornstarch
  • 1 TBSP. Water
  • Seasonings: Seasoned Salt, pepper and garlic powder - sprinkling as desired
  • subheading: For the glaze:
  • 6 slices bacon, chopped
  • ¼ cup Honey
  • 3 tablespoons worcestershire sauce
Steps
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