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Ingredients
  • 1 onion, medium sized, chopped
  • 500gr pork (I used picnic shoulder) cut into chunks
  • 2 Tbs olive oil
  • 2 Tbs ketchup
  • 2 Tbs balsamic vinegar
  • 1 Tbs Worcestershire sauce
  • 1 Tbs strawberry jam
  • 1 Tbs brown sugar
  • 1 tsp mustard, hot
  • 1 tsp salt
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • ½ tsp garlic paste
  • ½ tsp thyme, dried
  • ¼ tsp black pepper, freshly cracked
  • subheading: Show me more ideas and suggestions:
  • Mustard
  • Chilli Powder
  • I use the hot, spicy kind, but you can also use mild mustard. If you use mild go for a tablespoon as the taste is lighter.
Steps
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