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Classic Soft and Chewy Chocolate Chip Cookies
Ingredients
  • 115 grams (1 stick or ½ cup) unsalted butter
  • 90 grams ( ½ cup) brown sugar
  • 50 grams ( ¼ cup) caster sugar or granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 210 grams (1 and ½ cup) plain flour or all purpose flour
  • ½ teaspoon baking soda
  • Pinch of salt
  • 150 grams ( 1 cup) chocolate chips, plus extra for decorating
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