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Best Baked Portuguese Beans with Sausage and Linguica
Ingredients
  • 1 pound linguica - cut into bite sized pieces
  • 1 pound ground sausage - I used Jimmy Dean Hot
  • 1 small onion - minced
  • 1 small bell pepper - chopped
  • 2 teaspoons garlic - minced
  • 1 tablespoon salt
  • 1 teaspoon ground cumin
  • 1 tablespoon chili powder
  • 1 28 ounce can tomatoes with juices
  • 6 to 7 cans of beans with juices
  • ¼ to ½ cup BBQ sauce
  • 1 tablespoon prepared yellow mustard
  • 1 teaspoon Worcestershire sauce
Steps
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