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Jamaican Saltfish Rundown Recipe (Stewed Fish)
Ingredients
  • 2 cups prepared salted fish (Salted cod)
  • ¾ cup green bell pepper
  • ¾ cup red bell pepper
  • ½ scotch bonnet pepper
  • 1 tablespoon olive oil
  • ¼ teaspoon black pepper
  • 1 medium onion
  • 3 sprigs fresh thyme
  • 1 cup coconut milk
  • 2 pimento berries (optional)
  • 2 scallions (green onions)
  • note: Note: remember when handling scotch bonnet peppers to wear gloves and to wash your hands immediately after with soap and water. If doing this recipe gluten free, please pay attention to the full list of ingredients to ensure they meet with your specific gluten free dietary needs.
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