https://www.copymethat.com/r/gmCTb2wIu/hong-shao-rou-recipe-red-braised-pork-be/
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gmCTb2wIu
2024-07-06 16:18:30
Hong Shao Rou Recipe—(Red Braised Pork Belly)
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Ingredients
- 500g pork belly cut into cubes around 2 inches
- 1 tablespoon cooking wine
- 4 tablespoons light soy sauce
- 2 tablespoons brown sugar, broken if you have large pieces
- 2 inches ginger, cut into slices
- 4 green onions, 1 finely chopped for garnish and the left into long sections
- hot water to cover the pork cubes (as needed)
- Oil for brushing (optional if you are using iron wok)
Steps
Directions at chinasichuanfood.com
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