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Ingredients
  • 4 cups sliced peeled Granny Smith apples
  • 1 tablespoon water
  • 1 teaspoon lemon juice
  • 1 cup white sugar
  • ¾ cup all-purpose flour
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • ½ cup cold unsalted butter, cut into small pieces
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