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Ingredients
  • 1 ½ cups mashed ripe bananas about 3 to 4 bananas
  • 2 teaspoons lemon juice
  • 3 cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • ¼ teaspoon salt
  • ¾ cup butter softened
  • 2 cups sugar
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 ½ cups buttermilk
  • subheading: For the frosting:
  • ½ cup unsalted butter softened
  • 8 ounces cream cheese softened
  • 1 teaspoon pure vanilla extract
  • 3 ½ cups powdered sugar
Steps
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