Grilled Sticky Chicken On a Stick

Obsessed with pears at the moment...especially pear cake. New favourite ingredients: fennel root and fish sauce. Also, gluten-free, though I do save recipes that aren't.

2 pounds boneless skinless chicken, cut into chunks

2 tablespoons vegetable oil

¼ cup onion, minced

8 cloves garlic, minced

2 tablespoons fresh ginger, grated

¾ cup ketchup

½ cup brown sugar

½ cup soy sauce

2 tablespoons cider vinegar

1 tablespoon sesame oil

¼ teaspoon red pepper flakes

Bamboo or metal skewers

Directions at itisakeeper.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer