https://www.copymethat.com/r/gk5sBximS/enchiladas/
85051199
13luEIR
gk5sBximS
2024-09-17 09:53:18
Enchiladas
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Ingredients
- 2 tablespoons extra virgin olive oil or other cooking oil
- 12 corn tortillas
- ½ onion, chopped (about ¾ cup)
- 1 clove garlic, minced (about 1 teaspoon)
- 1 ( 14- ounce can) crushed tomatoes, preferably fire roasted
- ¾ cup chopped cooked green chiles (about a 4-ounce can), or ⅓ cup chopped pickled jalapeños (more or less to taste, depending on the heat of the chiles and how spicy you want your enchiladas)
- ½ cup water
- ½ teaspoon dried oregano
- 1 pound ( 4 cups) jack cheese, mild cheddar , or a mix, grated
- subheading: To serve:
- ½ head iceberg lettuce
- 2 teaspoons apple cider vinegar
- Sprinkle of salt
- 1 cup sour cream
- Handful cilantro
Steps
Directions at simplyrecipes.com
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