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Shrimp Boka Dushi
Ingredients
  • 2 pounds large shrimp
  • ⅓ cup ketjap manis (sweet soy sauce), or 3 tablespoons each regular soy sauce and molasses
  • 2 tablespoons fresh lime juice
  • 1 tablespoon grated peeled fresh ginger
  • 1 clove garlic, peeled and minced
  • 2 teaspoons sambal oelek or other chile paste or sauce
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • subheading: You’ll also need:
  • 1 Sugarcane skewers (can buy online from Melissas.com)
Note: Ingredients may have been altered from the original.
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