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Espresso and Mascarpone Icebox Cake
Ingredients
  • 3 cups chilled heavy cream
  • ½ cup plus 1 tablespoon sugar
  • 1 cup mascarpone cheese (about 9 oz) at room temperature
  • 1 (9-oz) box chocolate wafers such as Nabisco Famous
  • 1 tablespoon instant-espresso powder
  • subheading: Special Equipment:
  • A 9 ½- to 10-inch springform pan (about 26 cm)
Steps
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