LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Homemade Vegan Ravioli
Ingredients
  • subheading: FOR THE VEGAN RAVIOLI DOUGH:
  • 3 cups all-purpose flour, plus more for kneading and rolling
  • ½ teaspoon salt
  • 1 cup water
  • 2 tablespoons olive oil, plus more for the bowl
  • Cornmeal, as needed
  • subheading: FOR THE FILLING:
  • 1 cup raw cashews, soaked in water 4 to 8 hours, rinsed and drained
  • 1 garlic clove
  • ¼ cup unfavored non-dairy milk
  • 2 tablespoons lemon juice
  • ¼ teaspoon salt, or to taste
  • 3 ½ ounces firm or extra firm tofu (one fourth of a 14 ounce package), drained
  • ¼ cup finely chopped fresh basil leaves
  • ¼ teaspoon black pepper, or to taste
  • subheading: FOR SERVING:
  • Pasta sauce of choice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer