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Crispy Pork Belly Recipe (Siu Yuk)
Ingredients
  • 1000 g pork belly with beautiful layers
  • 2 small chunks of ginger
  • 2 scallions
  • 1 tbsp. cooking wine
  • 6 to 10 Sichuan peppercorns ,optional
  • subheading: Marinating:
  • 1.5 tsp. salt
  • 2 tsp. Chinese five spice
  • ½ tsp. sugar
  •  
  • 1 tsp. white pepper
  • subheading: Roasting:
  • sea salt to cover the meat
  • white vinegar for brushing
Steps
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