https://www.copymethat.com/r/gavaqdda0f/juicy-lucy/
143453858
9c0ncyk
gavaqdda0f
2024-11-13 07:48:08
Juicy Lucy
loading...
X
Juicy Lucy
Ingredients
- subheading: For the “American” Cheese (Optional):
- ⅓ cup (80 g) light lager beer (see notes)
- 7g sodium citrate, about 1 ½ teaspoon
- 8 ounces ( 225 g) extra-sharp cheddar cheese, shredded
- subheading: For the Onions:
- 2 tablespoons unsalted butter
- 1 medium yellow onion (8 ounces; 225g) peeled, halved, and cut into thin slices
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- subheading: For the Burgers:
- 1 ½ pounds 80% lean ground beef
- 1 teaspoon unflavored powdered gelatin, such as Knox
- 1 tablespoon water
- 1 recipe prepared “American” Cheese (above), or 8 slices store-bought American cheese, cut into 3½-inch rounds with a biscuit cutter or a glass
- Kosher salt
- Freshly ground black pepper
- Cooked onions (recipe a bove)
- Dill pickle slices, for serving
- 4 potato rolls, for serving
Steps
Directions at seriouseats.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!