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Ingredients
  • 1 Single-Crust Pie Pastry Dough
  • 1 ¼ cups granulated sugar
  • 4 large eggs
  • 8 ounces 60% bittersweet chocolate
  • ½ teaspoon instant espresso powder
  • 10 tablespoons unsalted butter
  • 1 cup heavy cream
  • 1 tablespoon powdered sugar
  • Whipped cream for garnish
  • Cocoa powder or shaved bittersweet chocolate for garnish
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