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Ingredients
  • 16 oz. frozen shredded hash browns (I used a package that had onions, and green and red peppers mixed in)
  • 4 Tbs. melted butter
  • 1 c. shredded cheddar cheese
  • ½ tsp. coarse salt
  • optional add-ins: crumbled bacon bits, cubed ham, sliced mushrooms, etc.
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