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Ingredients
  • 1 ¼ cups unsweetened non-dairy milk
  • 2 teaspoons apple cider vinegar
  • ½ cup aquafaba
  • ½ cup vegan butter, softened to room temperature
  • ½ cup canola oil, or melted coconut oil
  • 1 ½ cups sugar
  • 1 tablespoon vanilla extract
  • 3 cups cake flour OR all purpose flour*
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 Recipe Vanilla Vegan Frosting
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