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Overnight Creme Brûlée French Toast Bake
Ingredients
  • 6 tablespoons butter
  • ¾ cup (5.5 ounces) packed light or dark brown sugar
  • 2 tablespoons pure maple syrup (can sub corn syrup or pancake syrup)
  • 6 (1-inch thick) slices French bread, cut into ¾-inch cubes (see picture in the post)
  • 4 large eggs
  • 1 cup half-and-half
  • 1 tablespoon vanilla extract
  • ¼ teaspoon salt
  • Sweetened whipped cream fresh strawberries/raspberries, for serving
Steps
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