https://www.copymethat.com/r/gB5OqqjgS/instant-pot-cream-of-bacon-soup/
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gB5OqqjgS
2024-11-05 21:13:03
Instant Pot Cream of Bacon Soup
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Ingredients
- ¼ stick (2 tbsp) of salted butter
- 1.5 lbs of thick cut bacon, cut into little pieces using kitchen shears
- 2 Vidalia/sweet onions, cut into strands
- 1 tbsp of crushed garlic
- 2 lbs of Idaho/Russet potatoes, peeled and cut into chunks
- 3 cups of ham broth (I used 3 tsp of Ham Better Than Bouillon + 3 cups of water)
- 2 cups of chicken broth (I used 2 tsp of Chicken Better Than Bouillon + 2 cups of water)
- ½ cup of Sherry wine (you can use another ½ cup of broth if you don’t want to use wine)
- 2 tsp of dried thyme
- ⅓ cup of flour
- 1 cup of heavy cream or half & half
- ¼ cup of maple syrup
- 1 tbsp of seasoned salt (optional)
- ⅓ cup of chives, chopped (for garnish)
Steps
Directions at pressureluckcooking.com
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