https://www.copymethat.com/r/g9opUTBIG/rick-stein-french-raspberry-tart/
62438457
2GhtEo3
g9opUTBIG
2024-11-08 19:26:59
Rick Stein French Raspberry Tart
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Ingredients
- subheading: For the sweet pastry:
- 85g softened butter
- 85g caster sugar
- 3 egg yolks
- 175g plain flour, sifted
- subheading: For the crème patissière:
- 250ml whole milk
- 1 vanilla pod, split, and seeds scraped out
- 3 egg yolks
- 50g caster sugar
- 10g plain flour
- 10g cornflour
- subheading: To decorate:
- 400g fresh raspberries
- 5 tbsp redcurrant jelly
- subheading: To serve:
- whipped cream
Steps
Directions at thehappyfoodie.co.uk
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