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Ingredients
  • subheading: For the crust:
  • 14 whole (196 grams) chocolate graham crackers*
  • 1 tablespoon light brown sugar
  • 7 tablespoons (99 grams) unsalted butter, melted
  • subheading: For the filling:
  • 8 ounces (227 grams) cream cheese, at room temperature
  • ¾ cup (94 grams) powdered sugar plus 2 tablespoons, divided
  • 1 cup (270 grams) creamy conventional peanut butter
  • 1 cup (240 grams) heavy whipping cream
  • 1 teaspoon vanilla extract
  • subheading: For the topping:
  • Melted peanut butter
  • Melted chocolate
  • Mini Reese’s cups
  • Peanut butter chips
Steps
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