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Cauliflower Steaks with Hummus and Gremolata
Ingredients
  • subheading: SCALE:
  • subheading: CAULIFLOWER STEAKS INGREDIENTS:
  • 1 large cauliflower
  • 2 tablespoons olive oil, plus extra for drizzling
  • ½ teaspoon ground cumin
  • ½ teaspoon smoked paprika
  • fine sea salt and freshly-ground black pepper
  • ⅔ cup (6 ounces) hummus
  • subheading: GREMOLATA INGREDIENTS:
  • ¼ cup pine nuts, toasted
  • ¼ cup chopped fresh mint
  • ¼ cup chopped fresh parsley
  • 1 small clove garlic, pressed or finely minced
  • 1 lemon
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