https://www.copymethat.com/r/g76ghWZ2G/traditional-vanilla-cherry-ripple-ice-cr/
137534642
pCcy0wI
g76ghWZ2G
2024-09-21 05:38:26
Traditional Vanilla Cherry Ripple Ice Cream
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Ingredients
- 600 ml single cream
- 200 g whole milk
- 8 free-range medium egg yolks
- 140 g caster sugar
- 1 Tbsp vanilla bean paste
- 200 ml double cream
- subheading: For the cherry sauce:
- 400 g ripe cherries, stoned and roughly chopped
- 60 g caster sugar
Note: Ingredients may have been altered from the original.
Steps
Directions at deliciousmagazine.co.uk
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