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Tortellini Bake with Boursin & Tomato
Ingredients
  • 1 (5.2 oz) Boursin cheese garlic and herb
  • 1 container baby tomatoes
  • 2 to 3 cloves of garlic crushed
  • high quality olive oil drizzled
  • salt and pepper to taste I used about ½ teaspoon of salt and ½ teaspoon pepper
  • 2 tbs of fresh chives
  • 1 cup fresh basil
  • 1 family sized package of tortellini of your choice
  • 2 large handfuls of fresh spinach
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