https://www.copymethat.com/r/g0fHpLzIe/one-pan-shrimp-enchiladas-verde/
125761672
QCczCy2
g0fHpLzIe
2024-06-29 16:30:29
One-Pan Shrimp Enchiladas Verde
loading...
X
Ingredients
- 4 tablespoons vegetable oil
- 8 corn tortillas
- 1 jalapeño, seeds removed
- 2 pounds tomatillos, husks removed (about 20 tomatillos)
- 2 small red onions, peeled and sliced into rings
- ½ bunch cilantro, leaves and stems, plus leaves for garnish
- ½ to 1 teaspoon salt
- 1 pound large shrimp, peeled, deveined and roughly chopped (patted dry if wet)
- 6 ounces cotija or queso anejo, crumbled (about 1½ cups)
- Mexican crema or crème fraîche, for serving
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!