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Perfectly Roasted Butternut Squash
Ingredients
  • 1 large butternut squash - about 3 pounds, peeled, seeded, and cut into 1-inch cubes
  • 2 Tbsps avocado oil, melted coconut oil, or ghee
  • 1 Tbsp pure maple syrup
  • 1 tsp sea salt
  • ¾ tsp ground cinnamon
  • ½ tsp chili powder
  • ¼ tsp ground black pepper
Steps
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