LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
French Onion Mac & Cheese
Prep Time: 10 min.
Cook Time: 1h20
Total Time: 1h30
Ingredients
  • 3 Tablespoons unsalted butter
  • 2 to 3 medium yellow onions, sliced thinly
  • 1 teaspoon Morton kosher salt*
  • ½ teaspoon granulated sugar
  • freshly cracked black pepper
  • ⅔ cup dry white wine*
  • 6 cloves garlic, minced
  • 2 teaspoons dried thyme
  • 3 to 3 ½ cups beef broth
  • 1 12- ounce can evaporated milk
  • 1 Tablespoon worcestershire sauce
  • 8 ounces short cut pasta
  • 6 ounces 1 ½ cups mozzarella, shredded
  • 4 ounces 1 cup gruyere cheese, shredded
  • 4 ounces 1 cup sharp white cheddar, shredded
  • 1 heaping cup crispy fried onions, like French’s
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer