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Zabaione Cream Puffs
Ingredients
  • subheading: For 2 Dozen(s):
  • subheading: For the Cream Puffs:
  • 1 cup all purpose flour
  • 4 ounces butter
  • 1 cup water
  • 4 large eggs
  • pinch of salt
  • subheading: For the Zabaione Cream:
  • 10 egg yolks
  • 10 tablespoons sugar
  • 10 tablespoons sweet Marsala wine
Steps
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