https://www.copymethat.com/r/fonxpma6qh/mushroom-poblano-tacos/
149079393
gkxofcw
fonxpma6qh
2024-11-15 01:25:41
Mushroom Poblano Tacos
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Ingredients
- 2 tablespoons avocado or grapeseed oil
- 1 cup diced white onion (about ¼ large onion)
- 2 poblano chiles, stemmed, seeded and diced
- 1½ teaspoons sazón, store-bought or homemade
- 8 ounces mushrooms (such as button or cremini), roughly chopped
- 3 garlic cloves, minced or grated
- 1 pint cherry or grape tomatoes, halved
- Salt and pepper
- 12 corn or flour tortillas, warmed
- Salsa roja, avocado slices and/or cotija or crumbled feta for serving (optional)
Steps
Directions at cooking.nytimes.com
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