https://www.copymethat.com/r/fkwo5kddlb/south-indian-chickpea-curry/
145874090
yw7deew
fkwo5kddlb
2024-11-13 07:47:44
South Indian Chickpea Curry
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Ingredients
- Equipment
- Spice grinder (or blender)
- Large pot or saute pan (or saucepan)
- Ingredients US CUSTOMARYMETRIC
- 4 cups chickpeas (canned or cooked. Drain before adding to recipe)
- 1 teaspoon coconut oil (or any neutral oil of choice)
- 1 teaspoon cumin seeds
- 2 sprigs curry leaves
- 1 medium onion (finely diced)
- 1 tablespoon ginger garlic paste (or crush together 4 pieces garlic and a 1-inch knob of ginger)
- 2 medium tomatoes (finely diced)
- ½ teaspoon turmeric
- 1 teaspoon paprika
- ½ teaspoon cayenne
- 1½ cups water or vegetable stock
- 1 cup full fat coconut milk
- ¼ cup cilantro (chopped)
- Salt to taste
- subheading: For chickpea curry spice mix:
- 1 teaspoon cumin seeds
- 1 tablespoon coriander seeds
- 1 teaspoon fennel seeds
- ½ teaspoon methi seeds (fenugreek seeds)
- 2 pods green cardamom pods
- ½ inch cinnamon stick
Steps
Directions at holycowvegan.net
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