https://www.copymethat.com/r/fhLPAd1OF/classic-patty-melt/
127966160
Dm9Mm6M
fhLPAd1OF
2024-07-06 06:16:49
Classic Patty Melt
![](https://cdn.copymethat.com/media/classic_patty_melt_20231119135812775725lft10.jpg)
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Ingredients
- subheading: FOR THE ONIONS:
- 3 tablespoons olive oil
- 2 medium Vidalia or Walla Walla onions
- 3 pinches salt
- ¼ cup white wine
- 1 tablespoon (½ oz) salted butter
- subheading: FOR THE PATTY MELT:
- Peanut oil or mild vegetable oil
- 1 ½ pounds freshly ground beef (preferably 80%)
- Salt
- Salted or unsalted butter
- 8 to 10 slices crusty bakery bread or, if you want to make a traditional patty melt, seeded rye
- 8 to 10 slices American cheese , (or whatever melty cheese you want, such as mozzarella, Cheddar, or provolone)
Steps
Directions at leitesculinaria.com
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