LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 3 pounds bartlett pears Peeled, Cored and Sliced
  • ¼ cup lemon juice use bottled if canning
  • ⅓ cup granulated sugar
  • 1 tablespoon cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon allspice
  • ¼ teaspoon ground mace
  • ¼ teaspoon ground coriander
  • ¼ teaspoon salt
  • ¼ cup water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer