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Old-School Salisbury Steak with Caramelized Onion Gravy
Ingredients
  • 1 pound ground beef
  • 1 egg
  • 1 Tablespoon tomato paste
  • 1 Tablespoon yellow mustard (or 1 teaspoon dry mustard powder)
  • 2 Tablespoons Worcestershire sauce
  • ½ teaspoon garlic powder
  • ¼ cup dry breadcrumbs
  • ½ teaspoon ground black pepper, or to taste
  • kosher salt, to taste
  • subheading: Gravy:
  • 2 Tablespoons butter
  • 1 large onion, diced (about 2 cups)
  • 2 to 3 Tablespoons flour
  • ½ teaspoon dried thyme
  • 1½ cups beef broth
  • 1 Tablespoon soy sauce
  • 3 Tablespoons chopped fresh parsley (optional garnish)
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