Cinnamon Sugar Apple Biscuit Crowns

togetherasfamily.com

Julie Moss-Radford

1 ⅓ cups chopped, peeled tart apples [like granny smith apples]

⅓ cup chopped walnuts

½ cup granulated sugar, divided

2 tablespoons all-purpose flour

2 teaspoons ground cinnamon, divided

pinch of salt

1 package (16.3 ounces) large refrigerated flaky biscuits

1 tablespoon butter, melted

Directions at togetherasfamily.com

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