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Herb Mustard Pork Loin
prep time: 4H
cook time: 40M
total time: 4H 40M
Ingredients
  • subheading: MARINADE:
  • ½ cup mustard (dijon or spicy) $0.53
  • 1 Tbsp olive oil $0.10
  • 3 sprigs fresh thyme $0.48
  • 1 handful parsley $0.15
  • 3 cloves garlic $0.06
  • 2 (1 lb. each) pork tenderloins $9.56
  • subheading: SAUCE:
  • 2 med shallots $0.99
  • 2 Tbsp olive oil $0.20
  • 1 tsp bouillon $0.10
  • 1 cup water $0.00
  • 3 sprigs thyme $0.48
  • 2 Tbsp dijon mustard $0.13
  • 8 oz. sour cream $1.19
  • to taste fresh black pepper $0.05
Steps
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