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Ingredients
  • 8 oz protein pasta
  • 10 oz shredded chicken
  • 1 cup cottage cheese; blended
  • 1.5 cup nonfat Greek yogurt
  • 1 bag frozen corn; cooked
  • 1 lime; juice/lime zest
  • ¼ diced jalapeño
  • 3 heaping tsp Trader Joe’s Elote seasoning
  • 2 tsp garlic powder
  • ½ teaspoon paprika
  • ¼th teaspoon chili powder
  • dash of salt & pepper
  • ⅓ cup reduced fat feta cheese
  • a few sprigs of cilantro, chopped
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