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Ingredients
  • 3 cups of rotini pasta, cooked
  • 2 chicken breasts cut to cube chunks
  • 3 rashers of bacon, chopped
  • 1 onion, chopped
  • 1 garlic clove, grated
  • Shredded mozarella cheese
  • Chopped Parsley for garnish
  • 100 gms brown mushrooms, chopped
  • Olive oil
  • subheading: Alfredo sauce;:
  • 125 gms butter, melted
  • 2 tablespoons flour
  • 200 ml cream
  • 200 ml milk
  • ½ cup shredded parmesan
  • ½ cup shredded cheddar
  • salt
  • black pepper
  •  
  • Steps;
Steps
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