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Ingredients
  • subheading: For the biscuits:
  • 2 cups all purpose flour
  • 1 Tbsp baking powder
  • 2 tsp sugar
  • ½ tsp cream of tartar
  • ¼ tsp salt
  • ½ cup shortening
  • ⅔ cup milk
  • subheading: For the gravy:
  • 1 pound ground sausage
  • ½ cup chicken broth
  • ½ cup all purpose flour
  • 2 ½ cups milk
  • ½ tsp salt
  • ½ tsp pepper
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