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Ingredients
  • Servings: 6 Bagels
  • subheading: For Bagels:
  • 1 ½ Cups Shredded Mozzarella Cheese
  • 2 Tablespoons Cream Cheese
  • 1 Egg
  • ½ Cup Almond Flour
  • 2 Tablespoons Coconut Flour
  • 1 Teaspoon Baking Powder
  • 2 Tablespoons Canned Pumpkin
  • 1 Teaspoon Pyure
  • 1 ½ Teaspoons Pumpkin Pie Spice
  • subheading: For Cream Cheese Spread:
  • 4 Ounces Softened Cream Cheese
  • ½ Cup 0% Greek Yogurt
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