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Jello Lemon Meringue Pie 1 TSP ZEST = 2 TBLSPS JUICE. SAME AS CRM OF TARTAR
Ingredients
  • subheading: FOR THE GRAHAM CRACKER CRUST:
  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 6 tablespoons unsalted butter, melted
  • subheading: FOR THE LEMON PUDDING:
  • 2 (3.4-ounce) packages cook and serve lemon pudding mix
  • 3 ½ cups whole milk
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon fresh lemon zest
  • 2 teaspoons pure vanilla extract, divided
  • subheading: FOR THE MERINGUE:
  • 3 large egg whites
  • ½ cup granulated sugar
  • ¼ teaspoon cream of tartar
Note: Ingredients may have been altered from the original.
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