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Broccoli Potato Soup {Quick & Cheesy!} +Video
Ingredients
  • 2 14.5 oz cans chicken broth
  • 2 to 3 large carrots peeled and diced
  • 4 medium potatoes peeled and cubed into small pieces
  • 1 tsp onion powder
  • 2 small heads broccoli washed and diced small
  • 3 tbsp butter
  • ⅓ cup all-purpose flour
  • 3 ½ cups milk
  • 4 cups shredded cheddar cheese
  • 1 tsp salt
  • ½ tsp garlic pepper
  • 6 slices bacon cooked and chopped
Steps
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