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Roasted Tomato Whipped Feta Dip
Ingredients
  • 1 pint grape or cherry tomatoes
  • 3 tablespoons olive oil
  • 3 to 4 cloves garlic - crushed
  • 3 to 4 sprigs fresh herbs such as oregano, thyme or rosemary
  • ½ teaspoon salt
  • ¼ teaspoon fresh cracked pepper
  • 1 cup feta cheese, crumbled or cubed - at room temperature
  • 4 tablespoons cream cheese - at room temperature
  • ¼ cup olive oil
  • 1 medium lemon - zested & juiced
  • 1 small shallot -grated or finely minced
  • 1 clove garlic -grated or finely minced
  • 1 tablespoon honey
  • ½ teaspoon salt
  • ¼ teaspoon fresh cracked pepper
  • 1 teaspoon black sesame seeds - to garnish
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