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Masterchef Australia
Ingredients
  • 100gchopped eschallots (about 3)
  • 5black peppercorns
  • 1sprig of thyme
  • 1bay leaf
  • 150mlwhite wine
  • 50mlwhite wine vinegar
  • 50mlpouring cream
  • 250gcold unsalted butter, diced
Note: Ingredients may have been altered from the original.
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