https://www.copymethat.com/r/fOkM01Cim/pork-tenderloin-with-spicy-rhubarb-glaze/
103370310
hsyAgnO
fOkM01Cim
2024-07-04 20:22:17
Pork Tenderloin with Spicy Rhubarb Glaze and Grilled Spring Onions
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Geoffery Zakarian
Ingredients
- 1 tablespoon unsalted butter
- ¼ cup finely chopped onion
- 2 rhubarb stalks, thinly sliced
- ½ cup pomegranate juice
- ¼ cup honey
- 1 teaspoon soy sauce
- Pinch red pepper flakes
- Kosher salt and freshly ground black pepper
- 6 small spring onions or scallions, trimmed and halved lengthwise, plus ¼ cup thinly sliced scallion greens
- 2 tablespoons extra-virgin olive oil
- Smoked flakey salt, for sprinkling
- One 1 ¼-pound pork tenderloin
- ¼ cup whole almonds, coarsely chopped
- Fresh mint leaves, for garnish
Note: Ingredients may have been altered from the original.
Steps
Directions at foodnetwork.com
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